Production of the year :

6

Production of the year 2012 - Trond Patzphal presented the award \"Production of the year 2012\" to Kuchenmeister. (Gregor Vogelpohl)

Fair Trade:

8

Innovations in Cologne - Processing, packaging, distribution are the priorities at Anuga FoodTec in Cologne. (Gregor Vogelpohl)

Technique:

14

Lid on - Fuite bakery uses magnetic closures from Key Bake for baking tin assemblies. (Gregor Vogelpohl)

Hygienic:

18

Comprehensive product inspection - Protecting bakery products from foreign bodies safeguards product quality and brand reputation. (Gregor Vogelpohl)

Fair Trade:

22

Breaking the mould - Europain and Success Food shown trends for baking industry during the iba year. (Gregor Vogelpohl)

Waffle Production:

24

Syrup Waffles - Stroopwafel can be produced on an industrial scale with lines from Van der Pol (Gregor Vogelpohl)

Fair Trade:

28

Orient meets Occident - Ibatech in Istanbul invites to the biggest bakery trade fair in Turkey. (Gregor Vogelpohl)

Cold Technique:

30

Food quality dry ice - Use dry ice for many food prduction applications. ()

Processing:

36

Modules as required - Industrial pastry lines can be configured depending on the output. (wek, Vogelpohl, Meyer)